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Harvest of the Month

HOTM Teacher Packets

2016 - 2017 School Year

Harvest of the Month Teacher Packets
(Also see all past packets)

September
Tomatoes
9/20 - 9/23		 Teacher packet Past packets
PreK-2 | 3rd-6th | 7th-High
Spanish | Stickers
October
Figs
10/18 - 10/21		 Teacher packet Past packets
None - this is the first time for figs!
November
Pumpkins
11/15 - 11/18		 Teacher packet Past packets
PreK-2 | 3rd-6th | 7th-High
December
Brussels Sprouts
12/13 - 12/16		 Teacher packet Past packets
Magazine
PreK-2 Worksheets | 3rd-6th Worksheets | 7th-High Worksheets
Recipes | Stickers
January
Pomelos
1/24 - 1/27		 Teacher packet Past packets
See grapefruit packets
February
Cauliflower
2/15 - 2/17		 Teacher packet

Past packets

PreK-2 | 3rd-6th | 7th-High
Spicy Snacks | Additional Resources
March 
Celery
3/14 - 3/17		 Teacher packet
If you receive a replacement item instead of celery due to market conditions, please compare and contrast the nutrients using Food-A-Pedia. Once you've selected a produce item, there is a button that says "Nurient Info" that you can click on to get the full list of nutrients. "Food Info" is just the summary.		 Past packets
Magazine
PreK-2 Worksheets | 3rd-6th Worksheets | 7th-High Worksheets
Recipes | Capillary Action | Stickers
April
Herbs & Aromatics
4/4 - 4/7		 Teacher packet

Past packets

Magazine
PreK-2 Worksheets | 3rd-6th Worksheets | 7th-High Worksheets | Explore
Recipe Comprehension | Additional Photos | Stickers
May
Asparagus
5/9 - 5/12		 Teacher packet Past packets
PreK-2 | 3rd-6th | 7th-High | Spanish
Stickers | Recipe | Add'l Resources
June
Plums/Pluots
6/6 - 6/9		 Teacher packet Past packets
PreK-2 | 3rd-6th | 7th-High | Dried Fruit Facts
Prune Name Change | Fruit & Veg for Health Gr. 4-6
Plum to Prune | Nutrition Facts | Add'l Resources

NEWSLETTERS
English & Spanish
Educators, Families, & Community Members...Plus Menu Slick!

  Newsletters also available in Chinese, Vietnamese, Hmong & Russian

2013-2014 HOTM Student Workbooks

Preschool Kinder 1st Grade 2nd Grade 3rd Grade 4th Grade 5th Grade 6th Grade

 

Nutrition Education Lessons from USDA by grade level

Chef Art Arellano of BGHS demonstrates how students can chop onions for Kids Cooking Week

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Chef Art Arellano of BGHS demonstrates how students can chop Cilantro for Kids Cooking Week

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PreK-2nd Grade:  "Organic Forms in Nature"
PowerPoint | PDF

3rd - 6th Grade: "Drawing Organically and Geometrically"
WORD DOC | PDF

3rd - 6th Grade: "What Makes It Organic?"
PowerPoint  |  PDF

7th Grade - High School:  "Artist's Inspiration"
PowerPoint  | PDF